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Mary's Most Loved Brownies

 
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15

Mary's Most Loved Brownies

Yield

4

servings

Prep

10

min

Cook

30

min

Ready

40

min

Trans-fat Free, Good source of fiber
 

Ingredients

1 cup margarine
2 cups sugar
2 teaspoons vanilla extract
4 large eggs
6 tablespoons cocoa powder
1 ½ cups all-purpose flour
1 x walnuts
chopped, optional
*
1 x peanut butter chips
opitional
*

Directions

Melt margarine; add sugar, vanilla, and eggs.

Blend well.

Add cocoa, flour and nuts or chips if desired.

Pour into greased 9 inch x 13 inch pan.

Bake at 350℉ (180℃) F for 30 minutes.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 263g (9.3 oz)
Amount per Serving
Calories 105844% of calories from fat
 % Daily Value *
Total Fat 52g 80%
Saturated Fat 10g 48%
Trans Fat 0g
Cholesterol 212mg 71%
Sodium 685mg 29%
Total Carbohydrate 47g 47%
Dietary Fiber 4g 15%
Sugars g
Protein 26g
Vitamin A 45% Vitamin C 0%
Calcium 6% Iron 23%
* based on a 2,000 calorie diet How is this calculated?

 

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