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Low-Carb Whipped Cream

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Recipe

This recipe is suitable for preparation in any iSi pint size whipper such as the Easy Whip, Dessert Whip, Cream Profi Whip or the Thermo Whip.

 

Yield

4 servings

Prep

5 min

Cook

5 min

Ready

5 min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium

In a whipper, whipped to perfection,
A low carb delight, a tasty resurrection,
Made with cream, so smooth and light,
A dessert so fine, a tempting sight.

Charged with CO2, in an iSi,
A whipped cream dream, a dessert that's frisky,
In seconds it's done, no need to wait,
A low carb delight, a sweet escape.

In a dessert whipper, it's made with care,
A treat so divine, it'll take you there,
To a land of indulgence, a world of bliss,
A low carb whipped cream, a moment to kiss.

So whip it up, and don't delay,
A low carb whipped cream, the perfect way,
To indulge in a treat, without the guilt,
A dessert so fine, a moment to tilt.

Ingredients

Amount Measure Ingredient Features
1 ¾ cups heavy whipping cream
* Camera
2 packages artifical sweetener
Splenda or equivalent
*
1 teaspoon vanilla extract
* Camera

Ingredients

Amount Measure Ingredient Features
0 heavy whipping cream
* Camera
0 artifical sweetener
Splenda or equivalent
*
0 vanilla extract
* Camera

Directions

This recipe is for use with any pint-sized, iSi gas-charged whipper, such as an Easy Whip, Dessert Whip, Cream Profi Whip, or a Thermo Whip.

Chill the canister well.

Add well-chilled heavy whipping cream, sweetener Splenda, and vanilla extract to the canister, swirling to dissolve and thoroughly mixing the ingredients before you charge with the C02 canister/charger for your whipper.

Serve as needed, store in refrigerator.



* not incl. in nutrient facts Arrow up button

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