Homemade Reese's Peanut Butter Cups
Homemade Reese's Peanut Butter Cups recipe
Yield
24 servingsPrep
10 minCook
10 minReady
40 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 8 | ounces |
milk chocolate
|
|
| 1 ½ | cups |
peanut butter
divided |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 231.2 | ml/g |
milk chocolate
|
|
| 355 | ml |
peanut butter
divided |
|
Directions
Melt ½ the peanut butter and half the chocolate together.
Spread the melted mixture in 24 small paper or foil candy cups.
Let set.
Melt peanut butter and divide equally into the 24 cups.
Melt the chocolate and divide equally into 24 cups and use as a lid to seal the peanut butter in.
