Hamburgers in the Freezer
Hamburgers in the Freezer recipe
Form ground beef into four litreer-pound patties.
Separate with waxed paper; freeze in 1-litre freezer bag.
Bundle with: four hamburger buns in gallon freezer bag.
To prepare: do not thaw. Place frozen patties in skillet and pan-broil, OR, broil over barbecue grill.
Serve with buns and your favourite topping ingredients.