Fried Chicken with Honey Mustard Vinaigrette

Name: Fried Chicken with Honey Mustard Vinaigrette
Yield: 6
Cuisine: Fusion
Ingredients: chicken breast halves, boneless, skinless; chicken thighs, boneless, skinless; honey; dijon mustard; kosher salt; black pepper; red pepper flakes; bacon; buttermilk; lettuce; honey; dijon mustard; red wine vinegar; kosher salt; black pepper; sweet red bell peppers; olive oil

Yield

6 servings

Prep

20 min

Cook

20 min

Ready

45 min

Trans-fat Free

Ingredients

Amount	Measure	Ingredient	Features
2	each	chicken breast halves, boneless, skinless
2	each	chicken thighs, boneless, skinless boneless, skinless	*
3	tablespoons	honey
3	tablespoons	dijon mustard
2	teaspoons	kosher salt
½	teaspoon	black pepper
⅛	teaspoon	red pepper flakes ground
6	slices	bacon
½	cup	buttermilk low-fat
9	cups	lettuce mixed	*
Dressing
1	tablespoon	honey
1	tablespoon	dijon mustard
1	tablespoon	red wine vinegar
½	teaspoon	kosher salt
¼	teaspoon	black pepper
1	pinch	sweet red bell peppers	*
¼	cup	olive oil

Ingredients

Amount	Measure	Ingredient	Features
2	each	chicken breast halves, boneless, skinless
2	each	chicken thighs, boneless, skinless boneless, skinless	*
45	ml	honey
45	ml	dijon mustard
1E+1	ml	kosher salt
2.5	ml	black pepper
0.6	ml	red pepper flakes ground
6	slices	bacon
118	ml	buttermilk low-fat
2.1	l	lettuce mixed	*

Dressing
15	ml	honey
15	ml	dijon mustard
15	ml	red wine vinegar
2.5	ml	kosher salt
1.3	ml	black pepper
1	pinch	sweet red bell peppers	*
59	ml	olive oil