Favourite Mexican Chicken And Noodles Casserole

Name: Favourite Mexican Chicken And Noodles Casserole
Yield: 6
Cuisine: Mexican
Ingredients: noodles; butter; celery; green bell peppers; onions; soup, cream of chicken; milk; sour cream; cheddar cheese; chicken; mushrooms; almonds; jalapeño pepper

Favourite Mexican Chicken And Noodles Casserole recipe

Yield

6 servings

Prep

15 min

Cook

10 min

Ready

30 min

Ingredients

Amount	Measure	Ingredient	Features
½	package	noodles cooked	*
½	teaspoon	butter
¾	cup	celery chopped
2		green bell peppers rings, chopped	*
¾	cup	onions chopped
1	can	soup, cream of chicken
⅔	cup	milk
½	cup	sour cream
2	cups	cheddar cheese shredded
2	cups	chicken cooked, chopped
½	pound	mushrooms sliced
½	cup	almonds sliced
		jalapeño pepper minced	*

Ingredients

Amount	Measure	Ingredient	Features
0.5	package	noodles cooked	*
2.5	ml	butter
177	ml	celery chopped
2	each	green bell peppers rings, chopped	*
177	ml	onions chopped
1	can	soup, cream of chicken
158	ml	milk
118	ml	sour cream
473	ml	cheddar cheese shredded
473	ml	chicken cooked, chopped
226.8	g	mushrooms sliced
118	ml	almonds sliced
1	x	jalapeño pepper minced	*

Directions

In a microwave casserole dish, add celery, peppers, onion, and butter. Cook for 2 minutes. Remove from dish. Line casserole with tortilla strips.

In another bowl, stir in soup, milk, sour cream, and cheese. Mix.

Add cooked vegetables, noodles, chicken, mushrooms, and jalepenos. Pour into into casserole. Top with almonds. Cook in microwave until heated through, 2 to 4 minutes.