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Easy Fiesta Beans

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Recipe

An easy way to make this healthy fiesta beans, and these beans are very tasty, every ingredients in this recipe is good, so you can imagine how healthy it is!

 

Yield

6 servings

Prep

5 min

Cook

10 min

Ready

15 min
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
16 ounces refried beans
nonfat, preferably spicy, canned
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15 ounces pinto beans
no-salt-added, rinsed, canned
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½ cup salsa
prepared
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cup cheddar cheese, reduced-fat
shredded sharp, divided
*
4 each scallions, spring or green onions
sliced
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Ingredients

Amount Measure Ingredient Features
462.4 ml/g refried beans
nonfat, preferably spicy, canned
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433.5 ml/g pinto beans
no-salt-added, rinsed, canned
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118 ml salsa
prepared
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158 ml cheddar cheese, reduced-fat
shredded sharp, divided
*
4 each scallions, spring or green onions
sliced
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Directions

Position rack in upper third of oven; preheat broiler.

Combine refried beans, pinto beans, salsa and ⅓ cup cheese in a saucepan.

Cook over medium heat, stirring, until the mixture is hot and the cheese is melted, 6 to 8 minutes.

Spoon the bean mixture into a 2-quart baking dish and sprinkle with the remaining ⅓ cup cheese and scallions.

Broil until the cheese is lightly browned, about 2 minutes.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 179g (6.3 oz)
Amount per Serving
Calories 14810% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 534mg 22%
Total Carbohydrate 9g 9%
Dietary Fiber 8g 33%
Sugars g
Protein 17g
Vitamin A 3% Vitamin C 13%
Calcium 7% Iron 15%
* based on a 2,000 calorie diet How is this calculated?
 

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