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Charlies Brownies

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Yield

2

dozen

Prep

20

min

Cook

25

min

Ready

45

min

Trans-fat Free, Good source of fiber
 

Ingredients

Brownies
cups flour, all-purpose
1cup brown sugarVideo *
1cup sugarVideo
1teaspoon baking powderVideo
1teaspoon salt
1teaspoon vanilla extractVideo
½cup butterVideo
¼cup vegetable shorteningVideo *
4large eggsVideo
3ounces chocolate unsweetened
Icing
3tablespoons butterVideo
3tablespoons milkVideo
1ounces chocolate unsweetened
cups powdered sugarVideo
* not incl. in nutrient facts

Directions

Combine all ingredients in a mixing bowl.

Beat 1 minute at medium speed.

Pour into greased 9x13 pan.

Bake at 350℉ (180℃). for 25 minutes. cool in pan.

Combine icing ingredients. Ice.

First published: last updated: 2015-02-09

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Nutrition Facts

Serving Size 283g (10.0 oz)
Amount per Serving
Calories 106638% of calories from fat
 % Daily Value *
Total Fat 46g 70%
Saturated Fat 27g 135%
Trans Fat 0g
Cholesterol 296mg 99%
Sodium 894mg 37%
Total Carbohydrate 54g 54%
Dietary Fiber 4g 15%
Sugars g
Protein 26g
Vitamin A 25% Vitamin C 0%
Calcium 9% Iron 31%
* based on a 2,000 calorie diet How is this calculated?
 
 

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