Cereal Yogurt Bars
Yield
2 dozenPrep
20 minCook
30 minReady
75 minTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cups |
bran flakes cereal
|
|
| ¾ | cup |
all-purpose flour
|
|
| ¼ | cup |
brown sugar
firmly packed |
*
|
| ½ | teaspoon |
cinnamon
ground |
|
| ½ | cup |
margarine
|
|
| 1 | each |
yogurt, low-fat
strawberry flavour, full container |
* |
| 1 | each |
eggs
slightly beaten |
|
| 2 | tablespoons |
all-purpose flour
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 473 | ml |
bran flakes cereal
|
|
| 177 | ml |
all-purpose flour
|
|
| 59 | ml |
brown sugar
firmly packed |
*
|
| 2.5 | ml |
cinnamon
ground |
|
| 118 | ml |
margarine
|
|
| 1 | each |
yogurt, low-fat
strawberry flavour, full container |
* |
| 1 | each |
eggs
slightly beaten |
|
| 3E+1 | ml |
all-purpose flour
|
|
Directions
Heat oven to 350?F.
Mix cereal, ¾ cup flour, sugar and cinnamon in small bowl.
Cut in margarine until coarse crumbs form.
Press ½ the mixture firmly into bottom of greased 8-inch square pan.
Mix yogurt, egg and 2 tablespoons flour in another small bowl.
Spread over cereal mixture in pan; sprinkle with remaining cereal mixture.
Bake 30 minutes or until golden brown.
Cool in pan on wire rack.
Cut into bars.
