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Cannoli for Kids!

 

42

Yield

10

servings

Prep

10

min

Cook

0

min

Ready

40

min

Low Cholesterol, Trans-fat Free, Very low in sodium, Low Sodium
 

Ingredients

15 ounces ricotta cheese
partly skimmed
cup powdered sugar
½ teaspoon orange zest
grated
½ teaspoon vanilla extract
2 tablespoons chocolate chips
miniature
10 each ice cream cones
sugar
*

Directions

In a large bowl with electric mixer at low, beat ricotta cheese, sugar, orange peel, and vanilla just until smooth.

Stir in chocolate chips.

Cover and refrigerate 30 minutes.

To serve, spoon mixture directly into ice-cream cones or into decorating bag without tip and then pipe into cones.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 33g (1.2 oz)
Amount per Serving
Calories 8040% of calories from fat
 % Daily Value *
Total Fat 4g 5%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 11mg 4%
Sodium 19mg 1%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 1%
Sugars g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 5% Iron 1%
* based on a 2,000 calorie diet How is this calculated?

 

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