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Buckwheat Applesauce Bread

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Buckwheat Applesauce Bread

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Yield

8 servings

Prep

5 min

Cook

1 hrs

Ready

1 hrs
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sugar-Free

Ingredients

Amount Measure Ingredient Features
1 package yeast, active dry
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1 cup unbleached all-purpose flour
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¾ cup bread flour
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¼ cup buckwheat flour
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½ cup applesauce
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1 teaspoon salt
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1 tablespoon vegetable oil
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½ cup water
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Ingredients

Amount Measure Ingredient Features
1 package yeast, active dry
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237 ml unbleached all-purpose flour
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177 ml bread flour
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59 ml buckwheat flour
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118 ml applesauce
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5 ml salt
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15 ml vegetable oil
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118 ml water
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Directions

Put the ingredients, in the order given into the bread pan, select WHITE bread, and push Start.

NOTE: This hearty bread has a coarse crumb and slightly sweet flavor.

Serve with fruit and cheese for a light lunch.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 65g (2.3 oz)
Amount per Serving
Calories 13713% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 297mg 12%
Total Carbohydrate 9g 9%
Dietary Fiber 1g 6%
Sugars g
Protein 8g
Vitamin A 0% Vitamin C 5%
Calcium 1% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 

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