Broccoli with Lemon Sauce
Yield
4 servingsPrep
5 minCook
12 minReady
20 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | large |
broccoli florets
bunch |
*
|
| 1 | tablespoon |
lemon juice
|
|
| 1 | tablespoon |
water
or sugar free lemon-line soda |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | large |
broccoli florets
bunch |
*
|
| 15 | ml |
lemon juice
|
|
| 15 | ml |
water
or sugar free lemon-line soda |
|
Directions
Clean and trim boroccoli. Cut stalks and floweretes into about 3 inch "trees."
Simmer gently about 12 minutes covered with water. Drain. Mix lemon juice, liquid, and sweetener. Trickle over broccoli. Heat the lemon mixture to keep the vegetable warm.
