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Brazilian Brownies (Pedacinhos De Chocolate)

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Brazilian Brownies (Pedacinhos De Chocolate)

Brazilian Brownies (Pedacinhos De Chocolate) recipe

 

Yield

4 servings

Prep

10 min

Cook

25 min

Ready

35 min
Trans-fat Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
2 tablespoons butter
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4 tablespoons sugar
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3 large eggs
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4 tablespoons all-purpose flour
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1 teaspoon baking powder
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3 tablespoons cocoa powder
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1 tablespoon white wine
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Ingredients

Amount Measure Ingredient Features
3E+1 ml butter
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6E+1 ml sugar
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3 large eggs
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6E+1 ml all-purpose flour
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5 ml baking powder
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45 ml cocoa powder
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15 ml white wine
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Directions

Mix butter and sugar until creamy, add eggs, and flour, baking powder, and cocoa sifted together.

Mix well and add wine.

Turn into an 8 inch greased baking pan and bake for 25 minutes at 350℉ (180℃).

Cut into small squares while still hot.



* not incl. in nutrient facts Arrow up button

Comments


anonymous

This Tastes Amazing. I luv this Recipe soooooo much.

anonymous

Why the wine?

 

 

Nutrition Facts

Serving Size 87g (3.1 oz)
Amount per Serving
Calories 20344% from fat
 % Daily Value *
Total Fat 10g 15%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 174mg 58%
Sodium 95mg 4%
Total Carbohydrate 7g 7%
Dietary Fiber 1g 6%
Sugars g
Protein 13g
Vitamin A 7% Vitamin C 0%
Calcium 5% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 

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