Babysitter's Spaghetti Casserole
122
122
Ingredients
| 1 | pound |
ground beef
|
|
| 2 | each |
onions
chopped |
|
| 2 | each |
celery stalks
chopped |
|
| 1 | each |
green bell peppers
chopped |
|
| 28 | ounces |
tomatoes, canned
|
|
| 1 | package |
spaghetti
or other pasta (500 g) |
* |
| 2 | teaspoons |
blue cheese
crumbled (optional) |
|
| ¼ | cup |
Parmesan cheese
grated |
Directions
Preheat oven to 350℉ (180℃). In frypan, brown meat, stirring until light brown & crumbly. Add onions, celery & green pepper.
Cook for 3 min. Add tomatoes & simmer a few minutes. Add salt & pepper. Cook pasta; drain. In buttered 2 qt casserole, combine pasta, sauce & blue cheese. Sprinkle grated cheese on top.
Bake in a 350℉ (180℃) oven for 20 min.
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Nutrition Facts
Serving Size 436g (15.4 oz)Amount per Serving
Calories 42944% of calories from fat
% Daily Value *
Total Fat 21g
32%
Saturated Fat 8g
42%
Trans Fat
0g
Cholesterol 104mg
35%
Sodium 530mg
22%
Total Carbohydrate
9g
9%
Dietary Fiber 4g
17%
Sugars g
Protein
69g
Vitamin A 10%
•
Vitamin C 80%
Calcium 20%
•
Iron 32%
* based on a 2,000 calorie diet
How is this calculated?
