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Arkansas Freezer Bag Pickles

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Recipe

 
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
7 cups cucumbers
sliced
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3 medium onions
sliced
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2 cups sugar
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1 cup vinegar
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1 tablespoon salt
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½ teaspoon celery salt
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Ingredients

Amount Measure Ingredient Features
1.7 l cucumbers
sliced
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3 medium onions
sliced
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473 ml sugar
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237 ml vinegar
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15 ml salt
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2.5 ml celery salt
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Directions

Put the ingredients all together, mix well, put in freezer bags and freeze.

Simple, but one then will always have on hand a little something extra for guests - a home-made touch.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 456g (16.1 oz)
Amount per Serving
Calories 4551% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2047mg 85%
Total Carbohydrate 37g 37%
Dietary Fiber 3g 11%
Sugars g
Protein 4g
Vitamin A 3% Vitamin C 21%
Calcium 5% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 

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