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Pita bread

About the ingredient pita bread. Including 88 recipes with pita bread, and nutrition data.

 

Nutrition

Nutrition Facts

Serving Size 1 pita, large (6-1/2" dia) (60g)
Amount per Serving
Calories 165Calories from Fat 6
 % Daily Value *
Total Fat 0.7g 1%
Saturated Fat 0.1g 0%
Trans Fat ~
Cholesterol 0mg 0%
Sodium 321mg 13%
Total Carbohydrate 33.4g 11%
Dietary Fiber 1g 5%
Sugars 0.8
Protein 5.5g
Vitamin A 0% Vitamin C 0%
Calcium 5% Iron 9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

Food group

Pita bread is a member of the Baked Products US Department of Agriculture nutritional food group.

How much does pita bread weigh?

Amount Weight
1 pita, large (6-1/2" dia) 60 grams
1 pita, small (4" dia) 28 grams

Baked Products

In Chinese:皮塔饼
British (UK) term: Pita bread
en français:pain pita
en español:pan de pita

Recipes using pita bread

There are 88 recipes that contain this ingredient.

Roasted Veg

Roasted Veg

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This is an awesomely flexible dinner. You basically chop everything up, douse it in oil and some salt, pepper or whichever spices you're in the mood for (or grab first!) and chuck it in the oven for an hour or so.

Spiced Baba Gannouj

Spiced Baba Gannouj

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Spiced Baba Gannouj recipe

Healthy Pepperoni and Veggie Pizza

Healthy Pepperoni & Veggie Pizza

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A great healthy pizza for a delicious lunch or dinner.

Hummus Guacamole

Hummus Guacamole

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Hummus Guacamole recipe

Super Salmon Burgers

Super Salmon Burgers

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Super Salmon Burgers recipe

Cucumber and Yogurt Dip

Cucumber & Yogurt Dip

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A quick and easy side dish that can be served with any Indian or hot main dish helps cool down the spiciness and bring the refreshing taste.

Middle Eastern Sandwiches

Middle Eastern Sandwiches

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Middle Eastern Sandwiches recipe

Another Falafel Recipe

Another Falafel Recipe

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Another Falafel Recipe recipe

Superbowl Italian Flavored Pita Chips

Superbowl Italian Flavored Pita Chips

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Control your salt, why buy corn chips from the store. These baked pita chips are quick and very easy to make and they turn out golden and crispy. No salt if you want and saves money too!

Meditteranean Chickpea Salad

Meditteranean Chickpea Salad

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This is one of my absolute favorite things to make at this time of year. It takes almost no time to prepare, so I’ll whip up a big batch on my day off and then all I have to do when I get home is put it in a bowl or mash it up and put it on toasted bread drizzled with some olive oil. It also makes a great appetizer along with some homemade or store-bought pita chips. Honestly, when serving this as a dip or a spread, I don’t even bother taking out my food processor, I just use the bottom of a glass and mash it a bit.

Baked Eggplant Appetizer

Baked Eggplant Appetizer

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Absolutely delicious. First time I made an eggplant dip, and it was surprisingly tasty. The mixture of roasted bell peppers, eggplants, feta cheese, garlic and onion was so yummy and flavorful.

Classic Mediterranean Salad

Classic Mediterranean Salad

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Crunchy, juicy and flavorful. It's very easy to put together. It is tasty and refreshing, an ideal side dish that can be accompanied with any kind of main course.

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Barbecued Butterflied Leg of Lamb with Mint

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Designed for the grill, this leg of lamb is butterflied and marinated in balsamic and mint for easy grilling. Perfect for a summer cook-out or Easter dinner.

All 88 recipes

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