We really enjoyed this dish. The flavor was wonderful. I am going to use leftovers over noodles. However, I needed to use more cornstarch than the recipe called for to make the gravy thick enough
What is cheese? About the ingredient cheese. Including 567 recipes with cheese, and nutrition data.
Cheese is a member of the Dairy and Egg Products USDA nutritional food group.
|1 cup, diced||132|
|1 cup, melted||244|
|1 cup, shredded||113|
|1 cubic inch||17|
|1 slice (1 oz)||28|
|British (UK) term:||Cheese|
|en français:||du fromage|
There are 595 recipes that contain this ingredient.
|Usda nutrition data||almost 3 years ago|
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