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Chana aur Sarson ka Saag Biryani (Basmati Rice & Curry Casserole)
This Indian vegetarian recipe use several kinds of spicies, use mustard greens, carliflower and chickpeas, spicy and tasty, baking with basmati rice, topped with golden raisins and cashews.submitted by
nickol
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Chole Bill and Jim [Chick Peas]
submitted by
anonymous
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East: Calcutta Curried Fish with Crisp Vegetables
submitted by
anonymous
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Green Pea Soupsubmitted by
anonymous
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South African Vegetable Biryani
A delicious South African dish made with rice, potatoes, green peas and hot chili peppers.submitted by
anonymous
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Tofu Paneer
submitted by
anonymous
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Two Peas with Turmeric and Mint
submitted by
anonymous
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Two Peas with Turmeric and Mint
submitted by
anonymous
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West: Royal Lamb Chops Braised with Nuts and Saffron
submitted by
anonymous
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West: Royal Lamb Chops Braised with Nuts and Saffron
submitted by
anonymous
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Helpful hints on how to handle Phyllo or Filo dough when making those delicate recipes....
hehe i think ill trick my boyfriend into eating this instead of meat next time and see if he likes it
