Recipes for Pasto

22 recipes

Sort:
Filter Recipes by Ingredients
Antipasto #1 recipe

Antipasto #1

Eat heartily, accompanied by much loud Italian conversation. In fact, I typed this accompanied by much loud Italian conversation. My parents were here, and both were shouting instructions over my shoulder. They disagreed about the arrangement of the lettuce - my mother said that the hole in the middle of the platter was necessary; my father insisted that it wasn't, saying you can just dump the tuna on top of the lettuce. I finally had to give up on this reply until they went home. So now, in the peace and quiet of the aftermath, I've finished it. Hope you had a wonderful holiday.

Antipasto Bread recipe

Antipasto Bread

Ready In Cooking Time 45 min.

Antipasto Chicken Sandwich recipe

Antipasto Chicken Sandwich

Ready In Cooking Time 18 min.

.

Antipasto De Verona recipe

Antipasto De Verona

Ready In Cooking Time 15 min.

Antipasto Di Mare recipe

Antipasto Di Mare

Ready In Cooking Time 10 min.

Antipasto Pasta Salad recipe

Antipasto Pasta Salad

Ready In Cooking Time 1 hr 30 min

Antipasto Rice recipe

Antipasto Rice

Ready In Cooking Time 30 min.

Antipasto Salad recipe

Antipasto Salad

Ready In Cooking Time 30 min.

Antipasto Salad I recipe

Antipasto Salad I

Ready In Cooking Time 45 min.

Antipasto Salad II recipe

Antipasto Salad II

Ready In Cooking Time 60 min.

Antipasto Salad Platter recipe

Antipasto Salad Platter

Ready In Cooking Time 30 min.

Antipasto Salad with Garlic Dressing

Antipasto Salad with Garlic Dressing

***** (2)
Ready In Cooking Time 20 min.

This salad is pretty hardy, but to turn it into a main dish salad, just add pasta shells, bows, or tortellini.

Antipasto Spread recipe

Antipasto Spread

Ready In Cooking Time 30 min.

Best Antipasto recipe

Best Antipasto

Ready In Cooking Time 45 min.

Cabrito Al Pastor recipe

Cabrito Al Pastor

Ready In Cooking Time 3 hrs 20 min

What others are searching for

Recipe Bite

Cheers Comrade

by Mark R. Vogel Mark R. Vogel

What comes to mind when you think of Russia? Communism? The Cold War? The Iron Curtain? As a chef and epicure, my first association is vodka! (And...

read more...

Recipe Photo

Member Review

*****

Sun-Dried Tomato Monkey Bread

Truly awesome. I made the dough myself using the bread dough dough cycle on the breadmaker. Also used some olive oil instead of 3/4 cup of butter to lighten things up. Next time I'll use canned parmesan instead of fresh shaved so it's more like bread crumbs. Incredible smell. Just toating it later for breakfast the next day made it worth it. Great breakfast/brunch bread.

Recipe Photo