Recipes for Eggplant pickled

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Melanzane Sott'Olio (Lightly Pickled Eggplant) recipe

Melanzane Sott'Olio (Lightly Pickled Eggplant)

Ready In Cooking Time 2 days

submitted by anonymous

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Struffoli (Honey Balls)

As long as I have been making struffoli I always put in one jigger of Burbon or whisky. It gives the dough a nice flavor.