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Banana-Coconut Crunch Cake
submitted by
anonymous
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Bean and Franks Soupsubmitted by
anonymous
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Brandied Fruit Starter for Friendship Cake
submitted by
anonymous
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Bread Pudding
submitted by
anonymous
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Brunswick Stew #1 (Chicken Only)
submitted by
anonymous
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Burrito Filling
submitted by
anonymous
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Cocktail Quiche
submitted by
anonymous
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Eerie Witch's Brew
submitted by
anonymous
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Favorite Chili
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anonymous
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Festive Peppermint Pie
submitted by
anonymous
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Freddi's Fruit Cocktail Mix
submitted by
anonymous
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Fruit Cocktail Cake Icing
submitted by
anonymous
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Maverick Chili
submitted by
anonymous
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Mexican Shrimp Cocktail
submitted by
anonymous
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My Favorite Chili
submitted by
anonymous
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The year was 1917 and Louis Diat, (1885 - 1957), was the head chef of the posh Ritz-Carlton Hotel on......
Excellent! I used evaporated milk instead of 1/2 and 1/2. It's DELICIOUS! Using squash fresh from the garden!!! Will freeze some for the winter months.
