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Adaptable Restaurant Curry
This is a typical restaurant style curry. The basic curry forms the base and the variations show how it can easily be adapted.submitted by
anonymous
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Flavored Popcorn
submitted by
anonymous
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Mini Pate a Choux Fillings
submitted by
anonymous
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Spinach and Cheese Curry
This is simple to make and has a beautifully subtle flavor. As per true curries, it uses raw spices instead of some prepackaged curry powder.submitted by
anonymous
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Sub-Jee
submitted by
anonymous
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Once a year when I was a boy, my parents and I would visit my paternal grandparents at their farm in Virginia. Tucked away in the Blue Ridge Mountains in...
The recipe has vegetable oil listed as an ingredient but says to use applesauce in the directions. Which or both do you use and amounts?
