Recipes for Cactus

14 recipes

Sort:
Filter Recipes by Ingredients
Burbank Cactus Shoots with Chili Sauce recipe

Burbank Cactus Shoots with Chili Sauce

Ready In Cooking Time 45 min.

Cactus Candy recipe

Cactus Candy

A simple and easy recipe that creates a unique and delicious treat!

Cactus Chicken Fried Steak recipe

Cactus Chicken Fried Steak

1 tbsp of chicken base may be used in place of instant chicken bouillion

Cactus Chili recipe

Cactus Chili

Ready In Cooking Time 8 hr 30 min

Cactus Chili No. 2982 recipe

Cactus Chili No. 2982

Ready In Cooking Time 8 hrs 5 mins

Serve with sour cream, chopped green onions, grated sharp Cheddar and crushed red pepper flakes alongside.

Cactus Honey Sherbet recipe

Cactus Honey Sherbet

Cactus Pear Breakfast Shake recipe

Cactus Pear Breakfast Shake

Ready In Cooking Time 10 min.

Cactus Pear Lemon-Ginger Penne recipe

Cactus Pear Lemon-Ginger Penne

Ready In Cooking Time 35 min.

Chili Primero recipe

Chili Primero

Ready In Cooking Time 5 hr 30 min

Fideo (Mexican Pasta) recipe

Fideo (Mexican Pasta)

Ready In Cooking Time 20 min.

This dish is best at room temperature, although it is good hot or cold also. I have given just the basic recipe; you can add all kinds of things, like corn, fresh tomatoes, cilantro, scallions, blanched chayote squash, etc.

Ground Beef with Cactus recipe

Ground Beef with Cactus

Ready In Cooking Time 45 min.

Scrambled Eggs with Cactus recipe

Scrambled Eggs with Cactus

Ready In Cooking Time 15 min.

South-West Omlette recipe

South-West Omlette

Ready In Cooking Time 25 min.

Southwest Cactus Candy recipe

Southwest Cactus Candy

Ready In Cooking Time 6 hr 45 min

What others are searching for

Recipe Bite

Culinary Artists? The Great Debate.

by Krazy Chef Kurt Upton Krazy Chef Kurt Upton

Enjoying food can be pure bliss. What besides the atmosphere and wine can create this? Culinary artists, or a craftsman using...

read more...

Maja

Member Review

****

Baba Ganouj (Tangy Eggplant Dip)

Cooked the eggplant at 350o for 40 mins -- worked like a charm. I'm not a great one for salt, but I did add a bit more than the 1/2 tsp called for. My 2 year old son is stuffing his face with it as I type, so it has his approval!! :)