Recipes for Black bean

15 Bean and Winter Squash Not Chili

130 min.

Note: 15 bean mixtures are available packaged in supermarkets and health food stores. If you prefer, make your own by combining equal amounts of dried blackeyed peas, red kidney beans, white kidney beans (cannellini), green lentils, split peas, black beans, yellow split peas, navy beans, cranberry (Roman, shell, or shell out) beans, great Northern beans, pinto beans, small white limas, red lentils, cow peas (field peas), and pink beans. Avoid using beans such as garbanzos and large lima beans, as these take longer to cook than other varities.

15 Minute Black Bean Salad

15 min.

This simple black bean salad is very easy to make, you can keep it in refrigerater, and the time is longer, the flavour is better, but for sure, should keep them very fresh!

15 Minute Greek Garbanzo Bean Salad

10 min.

This high protein, fresh tasting, vegetarian salad is very quick and easy to prepare. And it can be kept for a few days in the refrigerator, getting more flavorful.

5 Bean Soup

(1)	3 hr 15 min

6 Bean Soup

4 hr 15 min

A Red Chili Nightmare

90 min.

This scrumptious chili is made with succulent pork sausage, pinto beans and a nightmare of spices!

A Working Woman's Chili

60 min.

Aaron's Hillbilly Chili

55 min.

Acadian Eight Bean Chili Annie Rosensweigs'

3 hrs15 mins

Acetaria (Romulan Legume Salad)

10 min.

Simple and classic bean salad for Star Trek fans.

Adzuki Bean Stew

90 min.

A spicy and delicious stew made with adzuki beans, carrots, mushrooms and a dash of cayenne pepper.

Aelplermagronen (The Alpine Farmer's Macaroni Applesauce)

60 min.

A scrumptious dish made with potatoes, gruyere cheese and juicy apples.

African Beef and Rice

(1)

95 min.

African Vegetable Stew

(2)

45 min.

A spicy vegetable stew - easy to make. Some find that the flavors of the vegetables don't stand out unless you put in a lot of tabasco. But not everyone likes it hot. Just add enough to make the stew seem spicy to you.

Alamo Chili

60 min.

A simple but savory chili made with succulent stewing beef, pinto beans and jalapeno peppers.