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After the Holidays Salad
Great for using up turkey left overs after a Holiday feast. The fruit, nuts and seasonings give the salad a unique flavor.submitted by
anonymous
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Apple and Green Tomato Chutney
submitted by
anonymous
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Apple Chutney
submitted by
anonymous
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Apple Red Chile Chutney
submitted by
anonymous
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Apple-Cranberry Chutney
submitted by
anonymous
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Apple-Lovage Chutney
submitted by
anonymous
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Beef Curry
submitted by
anonymous
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Bobotie (Lamb Meatloaf)
submitted by
anonymous
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Bobotie(Lamb Meatloaf)
submitted by
anonymous
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Caribbean Rice
submitted by
anonymous
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Chicken Curry
Curry your chicken with this scrumptious dish that will invite a delicious aroma into your home.submitted by
anonymous
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Chutney Baked Pears
submitted by
anonymous
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Chutney Chicken
submitted by
anonymous
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Chutney in The Raw
The variety of spices in this recipe help create a wonderful aroma in the kitchen. Can be used in place of any seasoning or marinade!submitted by
anonymous
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Country Chutney
This relish is based on a prize-winning English recipe of more than a generation ago. It is less sweet than traditional chutneys; most of its sweetness comes not from sugar, but from apples, dates, and parsnips. I generally use Winesap apples but any well-flavored, crisp eating apple will do.submitted by
anonymous
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General:Basil is a bright green, leafy plant, Ocimum basilicum, which is in the mint family....
