Recipes for Beef

American Lasagna (Usda)

80 min.

American-Style Strata

2 hours 10 min

Amigos Chili

1 hr

Amigos Chili

1 hr

Ancho and Cocoa Carne Asada

19 min.

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Andouille Smoked Sausage in Red Gravy

50 min.

Andromeda Vegetarian Chili

90 min.

Andy Beals' Chili

195 min.

Angelo's Milanese

Angus Tenderloin with Sauteed Mushrooms and Texas Caviar

1 day 1 hour 15

Anise - Fennel

There is a bit of confusion about these two plants. For some reason,the fennel plant, which resembles celery with fern like tops, has been called sweet anise in produce markets. The true anise is cultivated only for its seeds. So what you see labelled "sweet anise" in your market is probably fennel, but no matter what you call it, this is a highly interesting vegetable. Every part of this aromatic plant has a taste and aroma similar to licorice. The stems are eaten like celery,uncook, or cooked and served as a vegetable (heavenly with apples in waldorf salad) available from September to May.

Anise Molasses Brisket Braised in a Wok

120 min.

Here, beef brisket takes on an Asian flare. Slices of meat are braised in an aromatic stock seasoned with star anise, soy sauce, ginger, garlic, red pepper and dark molasses. As a final step, pureed eggplant is stirred in, for flavor and thickening.

Ann Landers' Meat Loaf

(1)	1 hr 45 mins

This savory meat loaf is made with bacon and onion soup mix which gives it an original taste.

Ann's Texas Chili

10 hours 40 min

Annie Mae Jones' Spiced Pot Roast with Fresh Figs

3 hours 40 min