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Ultimate Chocolate Chip Cookie

Ultimate Chocolate Chip Cookie

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Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Sugar-Free, Low Sodium
 
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Prep
20 min.		 Cook
10 min.		 Ready In
30 min.
     36 servings

Nutrition Facts

Serving Size 12g
Amount per Serving
Calories 4647% of calories from fat
 % Daily Value *
Total Fat 2g 4%
Saturated Fat 0g 1%
Trans Fat 0.0g
Cholesterol 5mg 2%
Sodium 79mg 3%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 2%
Sugars 0g
Protein 1g
Vitamin A 0% • Vitamin C 0%
Calcium 0% • Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 
Metric measurements

Ingredients

3/4cup vegetable shorteningVideo butter flavoured*
1 1/4cups brown sugarVideo firmly packed*
2tablespoons milkVideo
1tablespoon vanilla extractVideo
1each eggVideo
1 3/4cups flour, all-purpose
1teaspoon salt
3/4teaspoon baking sodaVideo
1cup chocolate chips (semi-sweet) *
1cup pecans
* Nutrition Facts

Directions

Heat oven to 375.

Cream shortening, brown sugar, milk, and vanilla in large bowl.

Blend until creamy. Blend in egg. Combine flour, salt, and baking soda.

Add to creamed mixture, gradually. Stir in chocolate chips and nuts.

Drop rounded Tablespoonfuls (about 2 measuring tablespoons) of dough 3 inches apart on ungreased baking sheet.

Bake at 375 8 to 10 minutes for chewy cookies (they will look light and moist) DO NOT OVERBAKE or 11 to 13 minutes for crisp cookies.

Cool on baking sheet 2 minutes.

Remove to cooling rack.

First published: last updated: 2012-03-31

 
 
 
 
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