World's Best Chocolate Chip Cookies

*****(2)
Rate this recipe, your opinion countsPrint this recipeSend this recipe via email

Let your kids try the best chocolate chip cookies with this simple and easy recipe that's hassle free.

Time to Prepare this Recipe 20 minutes Prep: 10 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 177 calories per serving view nutrition facts
# of servings this recipe makes 30 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

3/4 cups sugar
1 cup sugar brown
1 cup butter
1 tablespoon vanilla extract
2 large eggs slightly beaten
3 cups flour, all-purpose
3/4 teaspoons baking soda
3/4 teaspoons salt
3 cups chocolate chips semi-sweet
1 cup nuts chopped, optional

Directions

Preheat oven to 350 degrees. In a large bowl, combine sugars; add in butter and cream together with the sugar. Add vanilla and eggs; mix together.

In a separate bowl sift the dry ingredients and add to the creamed mixture. Mix well; the dough will be stiff. Add the chocolate chips and nuts (if desired).

Line the cookie sheets with baking parchment or wax paper. Drop dough with a small ice cream scoop onto the sheets. Bake 10-12 minutes at 350 degrees. Remove from oven and cool on wire racks.

Variation: For ice cream sandwiches, turn one cookie face down, place a scoop of ice cream on it and top with another cookie.

Yield: 2 1/2 dozen.

Reviews

Good cookies--came out well. Not really sure why they are called "World's Best" though. There is nothing spectacular enough to give them that distinction, in my opinion.
*** over 4 years ago by Tiggertheterrible

This review was helpful This review was not helpful

These are great! I've had to fight off my kids and my husband so I can get the dough in the oven!!! I tried to use the wax paper but it didn't work (I set off the smoke alarm) so I went without. It worked fine. I only cooked them for 5 min. so watch them closely until you get the time right.
***** over 6 years ago by Adriann S

This review was helpful This review was not helpful

Add your comment

Email Address

(optional)

(optional)



characters left


89c2e2a34e36e38035f75c52421fcda200e77464
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 40g
Amount per Serving
Calories 177 45% of calories from fat
% Daily Value*
Total Fat 9.0g14%
 Saturated Fat 4.0g22%
 Trans Fat 0.0g
Cholesterol 30mg10%
Sodium 122mg5%
Total Carbohydrate 22.0g7%
 Dietary Fiber 1.0g3%
 Sugars 12.0g
Protein 3.0g5%
Vitamin A 4%  Vitamin C 0%
Calcium 1%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! +4 This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Unscrambling the Egg

by Mark R. Vogel Mark R. Vogel

Which came first, the chicken or the egg, asks the ancient and proverbial question. Men have pondered this seemingly simplistic, yet intriguingly paradoxical query for...

read more...

bilglo1

Member Review

*****

Gloria Moss Old Fashioned Pumpkin Pie

Good & spicy

Caesar Salad II recipe
Recipe Photo
Recipe Photo

RecipeLand Feature