White Bread For Bread Machine

⁽¹⁾

A simple bread machine that will have you making a crusty white bread that's perfect for toast and sandwiches.

1 minutes Prep: 1 minutes Cook: 1 minutes

356 calories per serving view nutrition facts

6 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1	cup	water
1/4	cup	butter
1	each	egg
2	tablespoons	sugar
1	teaspoon	salt
3	cups	bread flour
1/4	cup	milk, skim, (non fat) powder
2 1/2	teaspoons	yeast, active dry

Directions

Note: This is for a Large (1.5 lb) loaf, adjust # of servings to 4 for medium loaf, 3 for small loaf. Put ingredients in your machine in the order suggested by the manufacture and engage warp engines on regular bread cycle. This makes a very nice (rich) white bread.

Reviews

This white bread recipe is great. It is absolutely delicious and it is a very large loaf. I found that I had to add extra flour to the dough while it was kneading as the dough seemed wet. The only problem I had is that my 1.5 to 2 lb bread machine could not handle the size of the bread. It rose so high that the top touched the lid and that portion didn't cook completely. (That may have been because I needed to add extra flour though). Otherwise, I recommend this recipe very highly. When I make it next time, I'll probably just bake it the traditional way after the machine kneads the dough. *****
over 8 years ago

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 134g

Amount per Serving

Calories 356 24% of calories from fat

	% Daily Value*
Total Fat 10.0g	15%
Saturated Fat 5.0g	26%
Trans Fat 0.0g
Cholesterol 52mg	17%
Sodium 477mg	20%
Total Carbohydrate 56.0g	19%
Dietary Fiber 2.0g	8%
Sugars 6.0g
Protein 11.0g	22%

Vitamin A	5%		Vitamin C	0%
Calcium	5%		Iron	19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to south western corn

Last Recipes Viewed

Recipe Bite

When Opposites Attract

by Mark R. Vogel

It's a lazy, rainy, Sunday morning and you want a no fuss lunch for the family. You've got cold cuts on hand so sandwiches become the obvious answer. As you...

Member Review

Spiced Kale and Chickpeas

I love indian food, especially they always use different kinds of spicies, give foods huge great flavor, I cooked this chickpeas and spiced kale tonight, and it was awesome, all my family love it, I will definelty make it again.

Reviewed by vegemary