Wheat Free Pie Crust

*****(1)
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Very east to work with. Excellent flavor.

Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 120 calories per serving view nutrition facts
# of servings this recipe makes 1 pie crust suggest servings
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Ingredients

1 cup barley flour or other flour
1/4 cup vegetable oil preferably cold
3 tablespoons water cold

Directions

Mix all ingredients well.

Press into pie plate with fingers. Prick with fork.

For precooked crust, bake at 350F for 20 to 25 minutes.

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Reviews

Very east to work with. Excellent flavor.
***** 11 months ago by mewloveworks

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Nutrition Facts

Serving Size 24g
Amount per Serving
Calories 120 102% of calories from fat
% Daily Value*
Total Fat 14.0g21%
 Saturated Fat 2.0g9%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 0.0g0%
Vitamin A 0%  Vitamin C 0%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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