Wheat Free Pie Crust

*****(1)
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Very east to work with. Excellent flavor.

Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 120 calories per serving view nutrition facts
# of servings this recipe makes 1 pie crust suggest servings
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Ingredients

1 cup barley flour or other flour
1/4 cup vegetable oil preferably cold
3 tablespoons water cold

Directions

Mix all ingredients well.

Press into pie plate with fingers. Prick with fork.

For precooked crust, bake at 350F for 20 to 25 minutes.

Reviews

Very east to work with. Excellent flavor.
***** 11 months ago by mewloveworks

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Nutrition Facts

Serving Size 24g
Amount per Serving
Calories 120 102% of calories from fat
% Daily Value*
Total Fat 14.0g21%
 Saturated Fat 2.0g9%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 0.0g0%
Vitamin A 0%  Vitamin C 0%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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