Sweet Potato Pie#1

*****(1)
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Very easy and sweet we loved it

Time to Prepare this Recipe 90 minutes Prep: 20 minutes Cook: 70 minutes
Calories Per Serving and Nutrition Information 1471 calories per serving view nutrition facts
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Ingredients

6 cups sweet potatoes, or yams
2 cups sugar
4 teaspoons cinnamon
1 teaspoon salt
1 cup evaporated milk
8 ounces butter
2 large eggs beaten
2 teaspoons vanilla extract
2 each pie shell (9 inch) 9-inch

Directions

Boil sweet potatoes 30-40 minutes.

Peel. Beat potatoes, butter and salt with mixer; add other ingredients, beating after each addition.

Pour into crusts and bake at 350 degrees for 30 minutes or until firm.

Serve with whipped cream or Cool-Whip.

Reviews

Very easy and sweet we loved it
**** over 7 years ago

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Nutrition Facts

Serving Size 581g
Amount per Serving
Calories 1471 44% of calories from fat
% Daily Value*
Total Fat 71.0g110%
 Saturated Fat 38.0g189%
 Trans Fat 0.0g
Cholesterol 235mg78%
Sodium 1497mg62%
Total Carbohydrate 199.0g66%
 Dietary Fiber 12.0g46%
 Sugars 126.0g
Protein 15.0g29%
Vitamin A 1185%  Vitamin C 100%
Calcium 26%  Iron 27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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*****

Low-Fat Scalloped Potatoes

If you are a scalloped potato fan this one is worth a try. I used only half of the recommended cayenne to give it a hint of heat and was a little more generous with the cheese. Try Provolone for a smokey flavor or Swiss cheese for a tasty change.

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