Sundowner
Submitted by ulluxb
The Sundowner cocktail blends cognac, Galliano, and orange liqueur with sweet-sour mix and a dash of grenadine over ice. A smooth, golden sipper that’s built for warm evenings on the patio.
YIELD
1 servingsPREP
COOK
20 minREADY
5 minNamed for that golden hour when the sky turns amber and you finally kick back, this cocktail delivers exactly that mood in a glass.
Cognac brings the warmth, Galliano adds its signature vanilla-anise sweetness, and a splash of orange liqueur (Triple Sec, Grand Marnier, or Cointreau all work) ties it together. Sweet-sour mix lengthens the drink, and a dash of grenadine gives it that sunset blush at the bottom of the glass.
Build it right in the highball over ice. No shaker needed, no fuss.
Pro Tips
- Use a decent cognac but don’t break the bank. The Galliano and citrus do a lot of heavy lifting here.
- Pour the grenadine last and let it sink to the bottom for that layered sunset look.
- Make your own sweet-sour mix with equal parts fresh lemon juice and simple syrup for a cleaner, brighter drink.
Ingredients
Directions
Fill 8-ounce highball glass with ice cubes.
Add cognac, Galliano and orange liqueur.
Add enough Sweet-Sour Mix to almost fill glass, then add grenadine syrup.
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