Stuffed Pasta Shells

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This scrumptious dish has pasta shells stuffed with spinach and ricotta and mozzarella cheese.

Time to Prepare this Recipe 60 minutes Prep: 40 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 406 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

4 cups mozzarella cheese shredded
15 ounces ricotta cheese
10 ounces spinach frozen
12 ounces pasta shells, jumbo cooked, drained
28 ounces spaghetti sauce

Directions

Combine cheeses and spinach; stuff into shells. Arrange in a greased 13x9x2 inch baking dish. Pour spaghetti sauce over the shells. Cover and bake at 350 degrees for 20 minutes or until heated through.

Reviews

Super easy to make and best of all, they look amazing!! Easily impress guests with this one!
**** over 6 years ago

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Nutrition Facts

Serving Size 281g
Amount per Serving
Calories 406 49% of calories from fat
% Daily Value*
Total Fat 22.0g34%
 Saturated Fat 9.0g45%
 Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 292mg12%
Total Carbohydrate 37.0g12%
 Dietary Fiber 7.0g27%
 Sugars 26.0g
Protein 17.0g35%
Vitamin A 48%  Vitamin C 44%
Calcium 40%  Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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