Shrimp Scampi, Sauted I.E.S.

⁽¹⁾

Another scrumptious shrimp dish that's easy to make and won't disappoint!

20 minutes Prep: 10 minutes Cook: 10 minutes

306 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

24	large	shrimp
2	tablespoons	butter	melted
1	teaspoon	basil	chopped
2	each	garlic cloves	minced
1/4	cup	olive oil
1	x	salt	to taste
1	x	black pepper	to taste

Directions

Heat oil in skillet and sauté garlic. Add shrimp and seasoning and sauté until shrimp are nice and pink. Do not overcook. Add butter and serve.

Reviews

Great recipe! Easy, quick and delicious
over 8 years ago

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 157g

Amount per Serving

Calories 306 61% of calories from fat

	% Daily Value*
Total Fat 21.0g	32%
Saturated Fat 6.0g	29%
Trans Fat 0.0g
Cholesterol 272mg	91%
Sodium 337mg	14%
Total Carbohydrate 1.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 28.0g	56%

Vitamin A	9%		Vitamin C	7%
Calcium	6%		Iron	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to bitters

Last Recipes Viewed

Recipe Bite

All Choked Up

by Mark R. Vogel

Ok, connect these dots. What do artichokes and sexism have in common? Well, many foods in medieval and...

Member Review

Shrimp and Lobster in White Wine Rowley

I prepared this recipe for a dinner party on New Year's Eve. Everyone raved about this entree including the chef (me). It is on the pricey side to make, but worth every mouthful !!!!!! Great for that special event dinner !

Reviewed by Mrsradzo