- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
1 servings
suggest servings
| 1 | box | cookies, samoa (girl scout) | |
| 1 | x | whipped topping, prepared | |
| 1 | x | chocolate syrup | or butterscotch |
Crumb Samoa cookies in a blender or food processor and mix with whipped topping (1 cup of topping per 3 cookies crushed). Place cupcake papers in miffin tin and fill with mixture. Cover tightly and freeze. When ready to serve, top with prepared caramel, butterscotch or chocolate sauce.
| % Daily Value* | |
| Total Fat 10.0g | 15% |
| Saturated Fat 8.0g | 42% |
| Trans Fat 0.0g | |
| Cholesterol 2mg | 1% |
| Sodium 54mg | 2% |
| Total Carbohydrate 18.0g | 6% |
| Dietary Fiber 0.0g | 0% |
| Sugars 18.0g | |
| Protein 2.0g | 5% |
| Vitamin A | 1% | Vitamin C | 0% | |
| Calcium | 5% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
OK, picture this: The year is 6000 BC and you're a member of a nomadic tribe, probably in what is now modern day Iraq. For sustenance along the journey, your...
Pretty healthy, I made it for dad and mom, they both loved it, especially these days they love vegetables more than meat!
Add your comment