Ruby Fruit Punch

30 minutes Prep: 10 minutes Cook: 5 minutes

134 calories per serving view nutrition facts

8 cups suggest servings

Be the first to add a photo of this recipe!

Ingredients

1/4	cup	sugar
1/2	cup	water
1	bottle	rose wine
2 1/2	cups	orange juice
1/4	cup	lemon juice
10	ounces	strawberries	frozen
28	ounces	carbonated water
1	x	lime	slices

Directions

In a large saucepan combine sugar and water and heat over moderately high heat tot he boiling point; then reduce heat to low and simmer 5 minutes.

Remove from heat and cool.

Combine wine, fruit juices, sugar syrup and strawberries.

Pour over ice in a punchbowl. Stir in carbonated water when ready to serve.

Garnish with lime slices.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 258g

Amount per Serving

Calories 134 4% of calories from fat

	% Daily Value*
Total Fat 1.0g	1%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 3mg	0%
Total Carbohydrate 33.0g	11%
Dietary Fiber 1.0g	5%
Sugars 15.0g
Protein 2.0g	3%

Vitamin A	3%		Vitamin C	141%
Calcium	2%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to red meat loaf

Last Recipes Viewed

Recipe Bite

Christmas Articles - A Friend That’s Always Around For The Holidays

by Josh Khan

As one of the more well-known fruits around Christmas time, the cranberry can be found in almost anything. Cakes, sauces, tarts and even ginger ale become festive once winter has arrived and cranberries are in season....