Quick & Easy Chocolate Frosting

This quick and easy frosting can go with any cake to add a chocolate taste no one can deny!

20 minutes Prep: 20 minutes Cook: 0 minutes

3034 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

3	ounces	chocolate unsweetened	baking chocolate, unsweetened, broken into pieces
1	cup	marshmallows	miniature
1/3	cup	milk
1/2	cup	butter	or margarine, softened
2 1/2	cups	sugar	powdered
1/2	teaspoon	vanilla extract

Directions

In medium saucepan over low heat, melt chocolate, stirring constantly. Add marshmallows; stir frequently until melted. (Mixture will be very thick and will pull away from sides of pan.) Spoon mixture into small mixer bowl; beat in butter. Add milk very gradually, beating until smooth. Gradually add powdered sugar and vanilla; beat to desired consistency. About 2-1/4 cups frosting.

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Nutrition Facts

Serving Size 745g

Amount per Serving

Calories 3034 35% of calories from fat

	% Daily Value*
Total Fat 119.0g	183%
Saturated Fat 75.0g	374%
Trans Fat 0.0g
Cholesterol 251mg	84%
Sodium 699mg	29%
Total Carbohydrate 518.0g	173%
Dietary Fiber 8.0g	32%
Sugars 504.0g
Protein 10.0g	20%

Vitamin A	60%		Vitamin C	0%
Calcium	18%		Iron	47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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