Quick Potato Salad For One

A quick and simple recipe that's perfect for a light lunch at work or at home.

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10 minutes Prep: 10 minutes Cook: 0 minutes

382 calories per serving view nutrition facts

Ingredients

1/4	cup	mayonnaise
1	tablespoon	sweet red bell pepper	red pepper, roasted, drained, chopped or pimiento, optional
1	tablespoon	onion	finely chopped
1 1/2	teaspoon	cider vinegar
1	teaspoon	prepared mustard	dijon-style
1/4	teaspoon	salt
1	x	black pepper	to taste
1	each	potatoes	idaho, baked, cubed

Directions

In small bowl combine first seven ingredients; mix well. Add potatoes; toss to coat well. Cover; refrigerate.

Makes 1 serving.

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