Quick 'N Easy Macaroni & Cheese

*****(1)
Rate this recipe, your opinion countsPrint this recipeSend this recipe via email

A quick and scrumptious dinner that even your kids can help you make!

Time to Prepare this Recipe 45 minutes Prep: 15 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 200 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

2 cups pasta, elbow macaroni
2 1/2 cups cheddar cheese shredded, divided
1 1/2 cup ham diced
1 1/2 cup sour cream
1 cup cottage cheese
1 each egg beaten
1/2 cup onion relish zesty
1 x salt to taste
1 x black pepper to taste

Directions

Cook macaroni until al dente. Drain well. Combine 1 1/2 cups cheddar cheese and remaining ingredients in large bowl. Stir in macaroni. Mix well. Turn into greased 9x9 inch baking pan. Sprinkle with remaining cheese. Bake at 350 degrees for 30 minutes or until hot.

Broil lightly, if desired, for a crisp golden brown top.

HINT: Microwave: Don't sprinkle cheese on top. Cover with wax paper. Cook at Medium 10 - 12 minutes, stirring twice. Sprinkle cheese on top. Broil in conventional oven until brown.

Reviews

i really like this recipe
***** over 6 years ago by starlight

-1 This review was helpful This review was not helpful

Add your comment

Email Address

(optional)

(optional)



characters left


2a9655861e82e93b8bc27d62bb456752b599b9be
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 97g
Amount per Serving
Calories 200 86% of calories from fat
% Daily Value*
Total Fat 19.0g29%
 Saturated Fat 12.0g58%
 Trans Fat 0.0g
Cholesterol 84mg28%
Sodium 61mg3%
Total Carbohydrate 4.0g1%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 4.0g8%
Vitamin A 12%  Vitamin C 1%
Calcium 11%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! -1 This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Recipe Bite

About Thyme

by Laurie Laurie

History - Thyme is a herb of Mediterranean origin and was brought to North America with the first colonialists as a food preservative and medicine....

read more...

Member Review

****

Chocodeath Cake

This cake is amazing! It is sweet, very moist, and great served with whipped cream. I will definately make this one again

Chickenless Marsala recipe
Recipe Photo
Recipe Photo