Pork Chop'N Potato Bake

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 130 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

6 each pork chops
1 x vegetable oil
1 x seasoned salt
1 can soup, cream of celery
1/2 cup milk
1/2 cup sour cream
1/4 teaspoon black pepper ground
24 ounces hash brown potatoes thawed
1 cup cheddar cheese
1 can french fried onions

Directions

Brown pork chops in lightly greased skillet.

Sprinkle with seasoned salt and set aside.

Combine soup, milk, sour cream, pepper and 1/2 t. seasoned salt.

Stir in potatoes, 1/2 c. cheese and 1/2 can French fried onions.

Spoon mixture into 9x13-inch baking dish.

Arrange pork chops over potatoes.

Bake, covered at 350 degrees for 55 minutes.

Top with remaining cheese and onions; bake uncovered, 5 minutes longer.

  • Add this recipe to your cookbook
  • Add this recipe to your menu

Add your comment

Email Address

(optional)

(optional)



characters left


D8ec83907a74e25be0e0d2ee50ffc409d6344785
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 142g
Amount per Serving
Calories 130 49% of calories from fat
% Daily Value*
Total Fat 7.0g11%
 Saturated Fat 3.0g17%
 Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 415mg17%
Total Carbohydrate 15.0g5%
 Dietary Fiber 1.0g4%
 Sugars 2.0g
Protein 3.0g6%
Vitamin A 6%  Vitamin C 8%
Calcium 7%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Red Wine and White Meat

by Mark R. Vogel Mark R. Vogel

The fourth Thursday of November will always be Thanksgiving but if you're an oenophile, it's the third Thursday that you...

read more...

emtgirliegirl

Member Review

***

Sugar Free Chocolate Chip Cookies

it doesnt say about adding the flour and baking soda, when do i add this stuff?

Reviewed by emtgirliegirl

Low Fat Pumpkin Cookies recipe
Recipe Photo
Recipe Photo

RecipeLand Feature