Pineapple Pie

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Just in time for summer, this sweet and delicious pie will have everyone crossing their fingers, hoping they can get a second helping.

20 minutes Prep: 20 minutes Cook: 0 minutes

2077 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

14	ounces	milk, sweetened condensed
1/2	cup	lemon juice
20	ounces	pineapple	crushed
8	ounces	whipped topping, prepared	thawed
1	large	graham cracker pie crust

Directions

Combine condensed milk and lemon juice. Stir well. Fold in pineapple and whipped topping. Spoon mix into crust and chill before serving.

Reviews

Wow! Thank's so much for this recipe! I tried this once years ago. I received all kinds of requests from relatives for the recipe. Unfortunately I lost the recipe after the only time I made it. I have been searching for it for over 20 years and came up empty. Even called and spoke with Borden's. Since I found it originally on Eagle Brand label. They could not help either. It is Fabulous I give it a 10!!
over 8 years ago

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Categories this recipe belongs to

Pies

Nutrition Facts

Serving Size 1106g

Amount per Serving

Calories 2077 24% of calories from fat

	% Daily Value*
Total Fat 56.0g	86%
Saturated Fat 37.0g	187%
Trans Fat 0.0g
Cholesterol 182mg	61%
Sodium 733mg	31%
Total Carbohydrate 365.0g	122%
Dietary Fiber 6.0g	23%
Sugars 345.0g
Protein 47.0g	94%