- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
1 servings
suggest servings
| 14 | ounces | milk, sweetened condensed | |
| 1/2 | cup | lemon juice | |
| 20 | ounces | pineapple | crushed |
| 8 | ounces | whipped topping, prepared | thawed |
| 1 | large | graham cracker pie crust |
Combine condensed milk and lemon juice. Stir well. Fold in pineapple and whipped topping. Spoon mix into crust and chill before serving.
| % Daily Value* | |
| Total Fat 56.0g | 86% |
| Saturated Fat 37.0g | 187% |
| Trans Fat 0.0g | |
| Cholesterol 182mg | 61% |
| Sodium 733mg | 31% |
| Total Carbohydrate 365.0g | 122% |
| Dietary Fiber 6.0g | 23% |
| Sugars 345.0g | |
| Protein 47.0g | 94% |
| Vitamin A | 34% | Vitamin C | 346% | |
| Calcium | 162% | Iron | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
How about a margarita party? Before we break out the blender let's discuss ingredients. The traditional margarita...
This was excellent, and I don't even care for coleslaw. I would definitely make this again.
Add your comment