Peanut Butter Sandwich Cookies

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Awesome Recipe! The cookies turned out great! Will definately make again!

40 minutes Prep: 15 minutes Cook: 25 minutes

574 calories per serving view nutrition facts

happyzhangbo

15 servings suggest servings

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Ingredients

1	cup	peanut butter
1	cup	butter	flavored shortening
1	cup	sugar	white
1	cup	brown sugar	baked
1	teaspoon	vanilla extract
3	each	eggs
3	cups	flour, all-purpose
2	teaspoons	baking soda
1/4	teaspoon	salt
1/2	cup	peanut butter	creamy
3	cups	sugar	confectioners'
1	teaspoon	vanilla extract
5	tablespoons	milk

Directions

Preheat oven to 375 degrees F (190 degrees C).

In a large mixing bowl, cream the shortening, 1 cup creamy peanut butter and white and brown sugars.

Add vanilla and then eggs, one at a time.

Beat well after each addition. In a small bowl, combine flour, baking soda and salt. Add slowly to creamy mixture.

Shape into 1 inch balls and place on an ungreased cookie sheet, 2 inches apart. Flatten balls with a fork.

Bake for 7-8 minutes depending on size (I tend to keep a close eye on them and remove them as soon as they start to get golden.

This helps to make them chewy.)

Cool on wire racks.

To Make the filling: Combine 1/2 cup creamy peanut butter, confectioners' sugar, vanilla extract, and milk in a small bowl adding enough milk to make for a creamy, frosting like texture.

Spread frosting on one cookie and top off to make "sandwich".

Reviews

I have made this recipe for several times, everytime it goes very well, I have introduced this recipe to several friends, they all like it, sure including my family!
11 months ago by lover

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Nutrition Facts

Serving Size 134g

Amount per Serving

Calories 574 42% of calories from fat

	% Daily Value*
Total Fat 26.0g	41%
Saturated Fat 11.0g	54%
Trans Fat 0.0g
Cholesterol 70mg	23%
Sodium 333mg	14%
Total Carbohydrate 78.0g	26%
Dietary Fiber 2.0g	9%
Sugars 56.0g
Protein 10.0g	21%