Paupiettes De Bananes Aux Jambon - Bananas with Ham and Paprika

⁽¹⁾

it's quite an interesting recipe...

30 minutes Prep: 10 minutes Cook: 20 minutes

285 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

4	each	bananas	(fairly unripe, but not green)
4	slices	ham
6	tablespoons	parmesan, parmigiano-reggiano cheese, grated	grated
1/2	cup	heavy whipping cream
1	x	paprika
1	x	salt and black pepper	to taste

Directions

Peel bananas, sprinkle with salt, pepper and paprika (be generous with this).

Wrap a slice of ham around each banana. Place bananas in a greased, oven-proof dish and pour cream over them.

Sprinkle the Parmesan cheese on top.

Bake at 400 degrees F. for 20 minutes or until golden brown.

Serve cold (but not refrigerated).

Reviews

it's quite an interesting recipe...
over 2 years ago by yuot

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 155g

Amount per Serving

Calories 285 50% of calories from fat

	% Daily Value*
Total Fat 16.0g	25%
Saturated Fat 9.0g	46%
Trans Fat 0.0g
Cholesterol 63mg	21%
Sodium 492mg	21%
Total Carbohydrate 29.0g	10%
Dietary Fiber 3.0g	14%
Sugars 15.0g
Protein 9.0g	19%

Vitamin A	11%		Vitamin C	19%
Calcium	12%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Chowder

Last Recipes Viewed

Recipe Bite

Chuck Wagon

by Mark R. Vogel

huck is the general term for the meat from the shoulder section of cattle. Cuts from the chuck tend to be tough with notable connective tissue and intramuscular fat. This is because these muscles are...