Paradise Salad

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Time to Prepare this Recipe 30 minutes Prep: 30 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 101 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

1 package gelatin, flavored lemon
1 cup cottage cheese
1 cup water hot
2 cups pineapple, canned crushed, drained
1 cup sour cream

Directions

Dissolve jello in hot water.

Chill until syrupy.

Beat in sour cream with a rotary beater until smooth.

Fold in cottage cheese and 1 cup of the pineapple.

Pour into a 1-qt mold.

Chill.

When firm, unmold on salad greens.

Garnish with rings of orange slices or the remaining crushed pineapple.

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Nutrition Facts

Serving Size 69g
Amount per Serving
Calories 101 54% of calories from fat
% Daily Value*
Total Fat 6.0g9%
 Saturated Fat 4.0g19%
 Trans Fat 0.0g
Cholesterol 13mg4%
Sodium 66mg3%
Total Carbohydrate 11.0g4%
 Dietary Fiber 0.0g0%
 Sugars 9.0g
Protein 2.0g3%
Vitamin A 4%  Vitamin C 0%
Calcium 3%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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