Mini Cinnamon-Apple Coffee Cake

⁽¹⁾

I found this recipe to be quite the eat. It had lovely texture the way I made it, which was using slightly more buttermilk than was needed.

90 minutes Prep: 40 minutes Cook: 50 minutes

218 calories per serving view nutrition facts

4 mini cakes suggest servings

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Ingredients

3/4	cup	graham crackers	cinnamon
3/4	cup	walnuts	chopped
2	teaspoons	cinnamon
1	package	pound cake mix
1	can	apple pie filling
2	large	eggs	beaten
2	tablespoons	sour cream

Directions

In a small bowl, mix crushed crackers, walnuts, and cinnamon.

In a large bowl, combine cake mix, pie filling, eggs, and sour cream; beat with an electric mixer until well blended.

Spoon 1 tablespoon graham cracker mixture into bottom of each greased and floured tin of a 6 mold fluted tube pan.

Spoon 2 round tablespoons batter over cracker mixture.

Spoon 1 tablespoon cracker mixture over batter. Top with 2 tablespoons batter.

Bake 45 to 50 minutes or until toothpick inserted into center of cake comes out clean.

Cool in pan 5 minutes; invert cakes onto a 4 inch coffee cakes.

Reviews

I found this recipe to be quite the eat. It had lovely texture the way I made it, which was using slightly more buttermilk than was needed.
over 4 years ago by BakerBoy306

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Nutrition Facts

Serving Size 55g

Amount per Serving

Calories 218 75% of calories from fat

	% Daily Value*
Total Fat 18.0g	28%
Saturated Fat 2.0g	12%
Trans Fat 0.0g
Cholesterol 108mg	36%
Sodium 74mg	3%
Total Carbohydrate 8.0g	3%
Dietary Fiber 2.0g	9%
Sugars 2.0g
Protein 9.0g	19%

Vitamin A	3%		Vitamin C	1%
Calcium	5%		Iron	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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