Meat Sauce For Spaghetti

⁽¹⁾

Make your pasta dishes hearty with this tantalizing meat sauce that will make everyone want more.

3 hours Prep: 30 minutes Cook: 2 hours

518 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

3	tablespoons	olive oil
1	pound	beef	ground
1	pound	pork	ground
1	each	onion	chopped
1/2	each	green bell pepper	chopped
3	cloves	garlic	minced
5	cups	tomatoes, canned	crushed
1/4	cup	tomato paste
1	tablespoon	chili powder
2	teaspoons	basil	leaves - ground
1/2	teaspoon	cloves	ground
3	each	bay leaves
2	cups	chicken broth
1/2	teaspoon	salt
1/4	teaspoon	cayenne pepper

Directions

Heat olive oil in a large skillet over medium-high heat. Add beef, pork, onion, green pepper, and garlic and sauté until browned, about 10 minutes. With a slotted spoon to drain off the fat, place the sautéed ingredients in a 4 quart saucepan. Add the remaining ingredients and mix well. Slowly bring to a boil, reduce heat, cover, and simmer for 2 hours.

Reviews

It was great! Easy to prepare and very flavorful. One of the better spaghetti sauces I've tried.
over 8 years ago

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Nutrition Facts

Serving Size 483g

Amount per Serving

Calories 518 51% of calories from fat

	% Daily Value*
Total Fat 29.0g	45%
Saturated Fat 9.0g	46%
Trans Fat 0.0g
Cholesterol 133mg	44%
Sodium 712mg	30%
Total Carbohydrate 17.0g	6%
Dietary Fiber 3.0g	14%
Sugars 8.0g
Protein 47.0g	94%

Vitamin A	15%		Vitamin C	55%
Calcium	11%		Iron	31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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