Mayonnaise Biscuits

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I tried these and they are good.

Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 103 calories per serving view nutrition facts
# of servings this recipe makes 12 servings suggest servings
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Ingredients

2 cups flour, self-rising self rising
1 cup milk
1/4 cup mayonnaise

Directions

* Use only real mayonnaise, not salad dressing type.

Combine all the ingredients, mix well.

Divide the dough among 12 greased muffin tins.

Bake in preheated 400-degree oven for 12-15 minutes.

This recipe can be doubled. Keep leftovers in refrigerator and reheat slowly.

Reviews

I tried these and they are good.
**** 9 months ago by brendafletcher

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Nutrition Facts

Serving Size 46g
Amount per Serving
Calories 103 20% of calories from fat
% Daily Value*
Total Fat 2.0g3%
 Saturated Fat 1.0g3%
 Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 308mg13%
Total Carbohydrate 18.0g6%
 Dietary Fiber 1.0g2%
 Sugars 1.0g
Protein 3.0g6%
Vitamin A 1%  Vitamin C 0%
Calcium 9%  Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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****

Ribbon Loaf

We have made this recipe over the years from memory, it originialy was in a Womans Day or Family Circle back in the mid 70's. It is just great, easy and highly recomend it to everyone. However I will say that it is best if let set for 6-8 hours or overnight, it marries and blends and softens the crackers. When sliced it looks like a giant petifore.

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