Maple Pecan Scones

⁽¹⁾

Pecan's, butter, cream and Maple syrup, yum.

30 minutes Prep: 10 minutes Cook: 20 minutes

1042 calories per serving view nutrition facts

suggest servings

Be the first to add a photo of this recipe!

Ingredients

3	cups	flour, all-purpose
1	cup	pecans	chopped
1 1/2	tablespoons	baking powder
3/4	teaspoon	salt
3/4	cup	butter, unsalted	cold
2/3	cup	maple syrup
1/3	cup	heavy whipping cream

Directions

Heat oven to 350 degrees F.

Grease and flour a 9-x-13 baking sheet.

In a large bowl stir together the flour, pecans, baking powder, and salt.

Cut in the butter until the mixture resembles coarse meal.

Set aside. In another bowl, whisk together the maple syrup and cream.

Make a well in the center of the dry ingredients and pour in the liquid mixture, combining with swift strokes until the dough clings together.

Roll out about two inches thick on a lightly flouted surface.

Cut scones with a three-inch round biscuit cutter and place on baking sheet about two inches apart.

Brush tops with additional maple syrup, and bake for fifteen to twenty minutes or until lightly browned.

Transfer to a rack and cool.

Reviews

I had these scones the first time at a baby shower and they were delicious! I couldn't stop eating them. A wonderful accompaniment to salad and torta or frittata. Enjoy!
over 3 years ago by barefoot dona

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 238g

Amount per Serving

Calories 1042 54% of calories from fat

	% Daily Value*
Total Fat 63.0g	96%
Saturated Fat 28.0g	141%
Trans Fat 0.0g
Cholesterol 119mg	40%
Sodium 461mg	19%
Total Carbohydrate 112.0g	37%
Dietary Fiber 5.0g	21%
Sugars 33.0g
Protein 13.0g	26%

Vitamin A	27%		Vitamin C	1%
Calcium	9%		Iron	32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Pizza

Last Recipes Viewed

Recipe Bite

Ginger

by Laurie

General:Ginger is a flavoring from a tuberous root of Zingiber officinale, a plantin the Ginger family. The root is often dried and ground or "crystallized" with sugar. ...

Member Review

Frozen Cranberry Salad

This recipe is to die for! My sister makes it every year for Thanksgiving, and after I told a friend about it, she asked for the recipe. Rather than wait for my sister to reply, I looked it up and here it is! I highly recommend this!