- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
6 servings
suggest servings
| 1 | pk | gelatin, flavored | lime |
| 8 1/4 | ounces | pineapple | crushed |
| 3 | ounces | cream cheese | |
| 1 | cup | marshmallows | mini sized |
| 1 | package | whipped topping, prepared | |
| 1 | x | pecans | chopped, optional |
Prepare jello as directed and let set until almost firm. In double boiler, cream together marshmallows and cream cheese. Let this partially cool while you prepare the Dream Whip as directed.
In a large mixing bowl, using low speed, blend together the cream cheese-marshmallow mixture, Dream Whip and semi-molded jello. Add the drained pineapple and pecans to mixing bowl. Pour into a mold and chill until firmly set.
Serves 6.
| % Daily Value* | |
| Total Fat 7.0g | 10% |
| Saturated Fat 5.0g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 16mg | 5% |
| Sodium 52mg | 2% |
| Total Carbohydrate 7.0g | 2% |
| Dietary Fiber 0.0g | 1% |
| Sugars 5.0g | |
| Protein 2.0g | 3% |
| Vitamin A | 4% | Vitamin C | 16% | |
| Calcium | 2% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
General:Horseradish is a hot, pungent condiment made from a plant in the mustard family. The powdered form of Horseradish is made by grinding the root and drying in a gentle heat. Horseradish vinegar is the root combined with shallots, onions, garlic, and...
I have eaten a great deal of stuffed peppers in my life and these are the best. Who would have guessed walnuts, green olives, raisins...? There are some strange things in there but what a great taste they made. I added a can of diced tomatoes and a cup of salsa. I like mine more moist. After eating them I felt the walnuts although nutritious were hard to find. I wonder how some water chestnuts would be? My hat is off to whoever developed this recipe. Thank you!
Add your comment