Javanese Pork Sate

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Time to Prepare this Recipe 8 hours Prep: 20 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 438 calories per serving view nutrition facts
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Ingredients

1 pound pork loin boneless
2 tablespoons peanut butter smooth
1/2 cup onion minced
1 clove garlic minced
2 tablespoons lemon juice
2 tablespoons soy sauce
1 tablespoon brown sugar
1 dash red hot pepper sauce (eg. Tabasco)
1 tablespoon vegetable oil

Directions

Cut pork into 1/2 inch cubes.

Blend remaining ingredients together (a blender does this well)

Marinate pork in this mixture for several hours to overnight.

Thread pork on skewers and grill over hot coals for eight to 10 minutes, turning occasionally, until done.

Note: If using bamboo skewers, soak skewers in water for one hour or longer to prevent burning.

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Nutrition Facts

Serving Size 171g
Amount per Serving
Calories 438 60% of calories from fat
% Daily Value*
Total Fat 29.0g45%
 Saturated Fat 9.0g43%
 Trans Fat 0.0g
Cholesterol 93mg31%
Sodium 597mg25%
Total Carbohydrate 9.0g3%
 Dietary Fiber 1.0g6%
 Sugars 5.0g
Protein 36.0g72%
Vitamin A 0%  Vitamin C 9%
Calcium 5%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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